Mini Cookbook: Malay Kuih

Popular Malaysian cook Norzailina Nordin shares 35 recipes for sweet and savoury Malay kuih, many of them long-forgotten, but now recalled and tried-and-tested for the home kitchen. These include favourites such as Sago Balls with Coconut Milk, Steamed Jackfruit Custard, and Green Bean Flour-Coated Patties. This book contains material previously published in an earlier book, Sweet and Savoury Malay Kuih.