Filters

Professional Food Preparation

View
The Professional Bakeshop
The Professional BakeshopGisslen, Wayne
Sale priceRM292.50
Reviews
Sold out
International Cuisine
International CuisineThe International Culinary School at The Art Institutes
Sale priceRM341.78
Reviews
Sold out
The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry Professional
The Pastry Chef's Companion: A Comprehensive Resource Guide for the Baking and Pastry ProfessionalRinsky, Glenn; Rinsky, Laura Halpin
Sale priceRM89.77
Reviews
Sold out
Professional Baking with Professional Baking Method Card Package Set, 6E
The Professional Garde Manger: A Guide to the Art of the Buffet
The Professional Garde Manger: A Guide to the Art of the BuffetLarousse, David Paul
Sale priceRM315.00
Reviews
Sold out
Baking and Pastry, 3E: Mastering the Art and Craft
Baking and Pastry, 3E: Mastering the Art and CraftThe Culinary Institute of America (CIA)
Sale priceRM337.50
Reviews
Sold out
THE PROFESSIONAL CHEF 9ED
THE PROFESSIONAL CHEF 9EDThe Culinary Institute of America
Sale priceRM382.50
Reviews
Sold out
Professional Baking, 6E
Professional Baking, 6EGisslen, Wayne
Sale priceRM503.77
Reviews
Sold out
Professional Chef Level 2 Diploma, 2E
Professional Chef Level 2 Diploma, 2EHunter, Gary; Tinton, Terry
Sale priceRM184.65
Reviews
Sold out
Le Cordon Bleu Cuisine Foundations
Le Cordon Bleu Cuisine FoundationsLe Cordon Bleu International (COR)
Sale priceRM304.35
Reviews
Sold out
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships
Working the Plate: The Art of Food Presentation
Working the Plate: The Art of Food PresentationStyler, Christopher; Lazarus, David
Sale priceRM203.58
Reviews
Sold out
Professional Chef Level 1, 2E
Professional Chef Level 1, 2ERippington, Neil
Sale priceRM142.65
Reviews
Sold out
Culinary Artistry
Culinary ArtistryDornenburg, Andrew
Sale priceRM134.77
Reviews
Sold out
In the Hands of a Baker
In the Hands of a BakerThe Culinary Institute of America
Sale priceRM134.95
Reviews
Sold out
Professional Cooking, 7E
Professional Cooking, 7EGisslen, Wayne
Sale priceRM584.77
Reviews
Sold out
Hotel Management and Operations, 5E
Hotel Management and Operations, 5EO'Fallon, Michael J.; Rutherford, Denney G.
Sale priceRM544.28
Reviews
Sold out
Molecular Gastronomy: Scientific Cuisine Demystified
Molecular Gastronomy: Scientific Cuisine DemystifiedSanchez, Jose
Sale priceRM292.50
Reviews
Sold out
The Art of the Chocolatier: From Classic Confections to Sensational Showpieces

Exclusive Membership

Join our membership for exclusive offer.

Free Delivery Nationawide

Check-out above RM80 Peninsular | RM120 East MY

Gift Cards

Show someone your love with our exciting gift cards

Priority Support 1300-888-MPH (674)

Email us: contact@mph.com.my

Recently viewed