A Taste for Poison: Eleven Deadly Substances and the Killers Who Used Them
Author: Bradbury, Neil
ISBN: 9780008484583
RM63.95
Publisher,HarperNorth
Publication Date,
Format, Paperback
Weight,
No. of Pages, 304
As any reader of murder mysteries can tell you, poison is one of the most enduring - and popular - weapons of choice for a scheming murderer. It can be slipped into a drink, smeared onto the tip of an arrow or the handle of a door, even filtered through the air we breathe. But how exactly do these poisons work to break our bodies down, and what can we learn from the damage they inflict?
In a fascinating blend of popular science, medical history, and narrative crime nonfiction, Dr Neil Bradbury explores this most morbidly captivating method of murder from a cellular level. Alongside real-life accounts of murderers and their crimes -some notorious, some forgotten, some still unsolved - are the equally compelling stories of the poisons involved: eleven molecules of death that work their way through the human body and, paradoxically, illuminate the way in which our bodies function.
In a fascinating blend of popular science, medical history, and narrative crime nonfiction, Dr Neil Bradbury explores this most morbidly captivating method of murder from a cellular level. Alongside real-life accounts of murderers and their crimes -some notorious, some forgotten, some still unsolved - are the equally compelling stories of the poisons involved: eleven molecules of death that work their way through the human body and, paradoxically, illuminate the way in which our bodies function.
