A Taste of Singapore
Author: Ghillie Basan; Terry Tan
ISBN: 9781844769551
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RM29.90
Publisher,Anness Publications
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Format, Paperback
Weight, 420 g
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Explore the sensational food and cooking of this unique cuisine, with 80 recipes shown step by step in more than 450 stunning photographs. Includes all the classic dishes, from Crab Curry and lemon Chicken to steamed Ginger and Coconut Milk Custards.