Academy of Nutrition and Dietetics Complete Food and Nutrition Guide
Author: Duyff, Roberta Larson
ISBN: 9780544520585
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Title
RM247.52
Publisher,Harvest
Publication Date,
Format, Paperback
Weight, 1179.34 g
No. of Pages, 802
Offers tips and guidelines for following a healthy diet, explaining the importance of carbohydrates, proteins, fats, vitamins, and minerals, with advice on making the right food choices at every age and using nutrition to prevent and manage health issues.