Bread Illustrated
Author: America's Test Kitchen (COR)
ISBN: 9781940352602
RM270.65
Publisher,Americas Test Kitchen
Publication Date,
Format, Paperback
Weight,
No. of Pages, 422
Teaches home bakers how to make foolproof breads, rolls, and flatbreads, with step-by-step, illustrated recipes, organized by level of difficulty, for everything from sandwich bread and fluffy dinner rolls to chapatti and panettone.
