Cake Craft Made Easy: Step-by-Step Sugarcraft Techniques for 16 Vintage-Inspired Cakes
Author: Pearce, Fiona
ISBN: 9781446302910
RM73.90
Publisher,David & Charles
Publication Date,
Format, Paperback
Weight,
No. of Pages, 128
Includes 12 gorgeous cake decorating projects to make 16 cakes that are impressive and stylish, but use small cakes in various sizes to keep the baking elements simple and to allow you to really focus in on learning how to decorate a cake. Bridges the gap between decorating cupcakes and cookies and decorating larger tiered cakes for beginner to intermediate cake decorators.
Inside Cake Craft Made Easy:
Easy to follow cake decorating techniques explained in detail with full colour step-by-step photography, covering the following subjects:
- Buttercream Piping
- Cupcake Towers
- Pattern Embossing
- Sugar Pinwheels
- Stenciling
- Royal Icing Piping
- Sugar Models & Flowers
- Sugar Doilies
- Frills & Ruffles
- Brush Embroidery
- Rice Paper Work
About the Author
Fiona Pearce studied cake decorating at Brooklands College and now runs her own cake decorating and sugarcraft business, Icing Bliss, which specialises in vintage-inspired bespoke cupcakes, cookies and small celebration cakes for special occasions. Fiona also teaches cake decorating courses at Cakeology (www.cakeology.net). Fiona is based in South West London.
- Dimensions : 8.5 x 0.5 x 11 inches
