Catalan Food

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RM232.05
Product Details

Publisher,Clarkson Potter
Publication Date,
Format, Hardcover
Weight, 1079.55 g
No. of Pages, 271

A collection of recipes from Catalan cuisine for the home cook features such dishes as paella, fried squid with fennel, clams in white sauce, brisket canelones, and churros with hot chocolate.