Chi Spacca
RM164.50
Publisher,Alfred a Knopf Inc
Publication Date,
Format, Hardcover
Weight,
No. of Pages, 372
The award-winning culinary team behind the popular Los Angeles Steakhouse offer over 100 recipes for meat, fish and vegetable dishes including Beef Cheek and Bone Marrow Pie, Coffee-Rubbed Tri-Tip; and Whole Roasted Cauliflower with Green Garlic Crème Fraîche. Illustrations.
