
Chilli: A Fiery Feast of Red-hot Recipes
Author: Parragon
ISBN: 9781407543314
No reviews
Checking local availability
Title
RM31.90
The recipes in this reflect the chilis almost universal appeal with dishes from countries as diverse as Morocco and Singapore, as well as sprinkling of traditional Mexican and Tex-Mex faourites.
Publisher,PARRAGON
Publication Date,
Format, Paperback
Weight, 420 g
No. of Pages,