Cooking With My Dad, the Chef
Author: Oringer, Verveine/ Oringer, Ken
ISBN: 9781954210356
RM177.83
Publisher,America's Test Kitchen Kids
Publication Date,
Format, Hardcover
Weight,
No. of Pages, 224
Taking readers on a delicious culinary journey, America’s Test Kitchen kid tester Verveine Oringer and her dad, a James Beard Award-winning chef, share 70+ kid-approved recipes that are gluten free and perfect for young chefs. Simultaneous eBook. Illustrations.
