From Seed to Jam
Author: Nelson, Penelope S.
ISBN: 9781645275381
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Title
RM208.77
Publisher,Bullfrog Books
Publication Date,
Format, Paperback
Weight, 208.65 g
No. of Pages, 24
In From Seed to Jam, early fluent readers learn how jam is made, from strawberry plants growing, to cooking the fruit, to jarring the jam. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables. An infographic illustrates the cycle with real photos and descriptions. From Seed to Jam also features reading tips for teachers and parents, a table of contents, a glossary, and an index--