Grape, Olive, Pig

ISBN: 9780062394132
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RM143.90
Product Details

Publisher,Harper Wave/Anthony Bourdain
Publication Date,
Format, Hardcover
Weight, 834.61 g
No. of Pages, 347

A celebration of the culture and cuisine of Spain contextualizes meals with the stories behind them, offering a tour of everything from Barcelona's tapas bars to the coastal Cadiz bluefin tuna hunts to the small-plate flavors of Madrid.

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