Handbook of Food Processing - MPHOnline.com

Handbook of Food Processing

Author: Varzakas, Theodoros (EDT)/ Tzia, Constantina (EDT)
ISBN: 9781498721752
Checking local availability
RM1,933.75
Product Details

Publisher,CRC Pr I Llc
Publication Date,
Format, Hardcover
Weight, 1460.57 g
No. of Pages, 719

Share

Facebook X (Twitter) Pinterest

Customer Reviews

Be the first to write a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)