Haven's Kitchen Cooking School
Author: Cayne, Alison
ISBN: 9781579656737
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RM192.50
Publisher,Artisan
Publication Date,
Format, Hardcover
Weight, 420 g
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Presents cooking basics for beginners, discussing how to season vegetables and which knives to use for particular tasks, and includes such recipes as apple beignets, poached eggs, and beef bourguignon.