High on the Hog
Author: Harris, Jessica B.
ISBN: 9781608194506
RM154.70
Publisher,Bloomsbury Pub Plc USA
Publication Date,
Format, Paperback
Weight,
No. of Pages, 291
Presents a history of the African Diaspora on two continents, tracing the evolution of culturally representative foods ranging from chitlins and ham hocks to fried chicken and vegan soul.
