Home-style Taiwanese Cooking: Family Favourites, Classic Street Foods, Popular Snacks
Author: Tsung-Yun Wan
ISBN: 9789814516365
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RM89.90
Publisher,Marshall Cavendish
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Format, Paperback
Weight, 700 g
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Taiwanese cuisine has long been popular, with their signature dishes of three cup chicken, fragrant noodles, savoury seafood and sweey light desserts whetting appetites around the world. This delicious collection of home-style recipes is from a Taiwanese chef, who showes how you can whip up these authentic and popular dishes in the comfort of your home.