Weight: 420 g
Italy is renowned for producing wonderful food using the finest fresh ingredients. With its wide range of dishes, from a generous plateful of tasty risotto or pasta to an irresistibly rich dessert, Italian food appeals to everyone. Italian cuisine is fresh, seasonal and simple and provides a wonderful sense of the legendary Italian love of all good things. Whether you're planning a hearty midweek supper, quick and easy snack or a feast for family and friends, this book contains the very best of Italian recipes to inspire you to cook for any occasion.
Contains 100 mouth-watering recipes, clear and easy-to-follow ingredients lists and step-by-step methods with beautiful photography of each recipe to inspire perfect results.
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