Lactic Acid Bacteria in Food Biotechnology

Name: Lactic Acid Bacteria in Food Biotechnology
Brand: Elsevier Science Ltd
SKU: 9780323898751
Price: 1547.0 MYR
Availability: OutOfStock

Author: Ray, Ramesh C. (EDT)/ Paramithiotis, Spiros (EDT)/ Azevedo, Vasco Ariston De Carvalho (EDT)/ Montet, Didier (EDT)

ISBN: 9780323898751

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RM1,547.00

Product Details

Publisher,Elsevier Science Ltd
Publication Date,April 26, 2022
Format, Paperback
Weight, 798.32 g
No. of Pages, 370

Lactic Acid Bacteria in Food Biotechnology

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