Mini Cookbook: Baked
Author: Marshall Cavendish
ISBN: 9789812615053
RM11.90
Publisher,Marshall Cavendish
Publication Date,
Format, Paperback
Weight,
No. of Pages,
Packed with an international assortment of recipes for sweet and savoury baked goods such as Fudgy Walnut Brownies and Egg and Cream Cheese Tart, to Baked Chicken Teriyaki, Mixed Mushroom Lasagna and Seafood Mousse, this mini volume of easy-to-follow recipes is suitable for both the practiced home baker and the baking novice. From pies and casseroles to snacks and finger foods, these recipes are suitable for everyday meals and home entertaining.
