Sqirl Jam Book (Jelly, Fruit Butter, and Others)
RM192.50
Publisher,Harry N Abrams Inc
Publication Date,
Format, Hardcover
Weight,
No. of Pages, 255
The James Beard-nominated chef, known for her jams, jellies and breads, shares her signature recipes that are guaranteed to inspire readers to try their own hands at canning and creating. 30,000 first printing. Illustrations.
