Starting & Running a Food Truck Business - Everything You Need to Succeed With Your Kitchen on Wheels (Starting & Running)
Author: Philips, Alan
ISBN: 9781465490117
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RM109.95
Publisher,Alpha
Publication Date,
Format, Paperback
Weight, 430.91 g
No. of Pages, 291
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Shelf: Non-Fiction Books / Business Finance & Accounting / General Management
Shelf: Non-Fiction Books / Business Finance & Accounting / General Management
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A guide to starting a food truck business features information and advice on the industry, menu trends, creating a business plan, advertising techniques, hiring the best employees, health and safety issues, and building clientele.