Sweet By Ottolenghi

ISBN: 9781785031144
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RM139.90
Product Details

Publisher,Random House UK
Publication Date,
Format, Paperback
Weight, 420 g
No. of Pages,

In his stunning new baking and desserts cookbook Yotam Ottolenghi and his long-time collaborator Helen Goh bring the Ottolenghi hallmarks of fresh, evocative ingredients, exotic spices and complex flavourings - including fig, rose petal, saffron, aniseed, orange blossom, pistachio and cardamom - to indulgent cakes, biscuits, tarts, puddings, cheesecakes and ice cream.

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