Sweet By Ottolenghi
Author: Ottolenghi, Yotam
ISBN: 9781785031144
RM139.90
Publisher,Random House UK
Publication Date,
Format, Paperback
Weight,
No. of Pages,
In his stunning new baking and desserts cookbook Yotam Ottolenghi and his long-time collaborator Helen Goh bring the Ottolenghi hallmarks of fresh, evocative ingredients, exotic spices and complex flavourings - including fig, rose petal, saffron, aniseed, orange blossom, pistachio and cardamom - to indulgent cakes, biscuits, tarts, puddings, cheesecakes and ice cream.
