The Best Of Asian Cooking: 300 Classic Recipes

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RM134.90
Product Details

Publisher,Marshall Cavendish
Publication Date,
Format, Paperback
Weight, 505 g
No. of Pages, 376

Featuring the best recipes from some of Asia’s most established cooks, The Best of Classic Cooking: 300 Classic Recipes is a treasure trove of time-tested Asian recipes.

Brimming with ideas and tips on preparing delicious hearty meals, this volume features exciting dishes such as:

  • Chinese prawn dumpling soup
  • Chinese fried garlic pork
  • Japanese teriyaki chicken
  • Japanese sukiyaki beef bowl
  • Korean ginseng chicken stew
  • Korean kimchi stew
  • Filipino créme caramel
  • Peranakn pancakes

Prepping meals in the home kitchen has never been easier.