The Big Book of Air Fryer Recipes
Publisher,Page Street Pub Co
Publication Date,
Format, Paperback
Weight, 1170.27 g
No. of Pages, 527
Parrish Ritchie, creator of LIfe With The Crust Cut Off, compiled 240 of her favorite air fryer recipes so you can make any dish you're craving and still save time in the kitchen. With gorgeous photography for each mouthwatering meal and recipes rangingfrom egg rolls to bagels, calzones and even churros, there's something for everyone in the cookbook! What's even better? The air fryer cooks food in half the time of a conventional oven--plus you'll get that crispy, delicious crunch you love without cupsof oil. And the best part is that everything you put in the air fryer comes out tasting absolutely amazing! With this comprehensive cookbook you'll be ready to make the most of any meal, any time--