The Complete Book of Sauces
Author: Williams, Sallie Y.
ISBN: 9780028603605
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RM53.82
Publisher,Harvest
Publication Date,
Format, Paperback
Weight, 385.55 g
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A collection of more than 300 recipes for sauces, dressings, and marinades gives instructions for a variety of white and brown sauces, pasta sauces, barbecue and tomato-based sauces, as well as salsas, salad dressings, and dessert sauces