The Lee Bros. Charleston Kitchen

ISBN: 9780307889737
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RM119.90
Product Details

Publisher,Clarkson Potter
Publication Date,
Format, Hardcover
Weight, 1224.7 g
No. of Pages, 240

Provides one hundred recipes inspired by the Charleston, South Carolina region, including flounder in parchment with shaved vegetables, Hugenot torte, and shrimp and grits.