The Third Plate
Author: Barber, Dan
ISBN: 9780143127154
RM146.97
Publisher,Penguin Group USA
Publication Date,
Format, Paperback
Weight,
No. of Pages, 486
Offering a revolutionary new way of eating, a chef explores farming practices around the world to reveal that America's cuisine is in need of a radical transformation and charts a new path forward to make food sustainable and delicious.
