Vegan Asian: A Cookbook

ISBN: 9781645672807
Checking local availability
RM122.90
Product Details

Publisher,Holtzbrinck
Publication Date,
Format, Paperback
Weight, 453.59 g
No. of Pages, 168

Find this product in our store.
Shelf: Non-Fiction Books / Food & Drink / Cookery - Asian

Kindly ask our staff if you cannot locate the shelf.

If you crave vegan-friendly versions of classic Asian dishes, this will become your new favorite cookbook! Jeeca Uy, of the hit Instagram account @TheFoodieTakesFlight, transforms traditional Southeast and East Asian cuisine into spectacular vegan renditions that are bursting with flavor. From iconic Thai dishes to piping-hot Japanese fare and everything in between, Jeeca's recipes will take your palate on a delicious food trip across Asia that will keep you coming back for more. So, why order takeout when you can easily whip up a vegan version that is not only healthier but can taste even better?

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)