Vegan at Home
Author: Eiriksdottir, Solla
ISBN: 9781838664053
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Title
RM309.01
Publisher,Phaidon Inc Ltd
Publication Date,
Format, Hardcover
Weight, 1088.62 g
No. of Pages, 239
For Solla Eirâiksdâottir the key to successful vegan cooking is simple: easy-to-make recipes that are tasty and delicious. Here, she shows how to make great vegan food at home for all kinds of occasions, whether a quick work-day lunch or special dinnerswith friends. The 75 basic recipes for vegan staples such as nut milks and tofu provide the foundation for the 70 dishes that will take you from breakfast through to dinner--