Whole Hog BBQ

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RM231.97
Product Details

Publisher,Ten Speed Pr
Publication Date,
Format, Hardcover
Weight, 1111.3 g
No. of Pages, 199

The third-generation owner of the legendary Skylight Inn and owner of Sam Jones BBQ recounts the history of barbecue in Eastern North Carolina, shares the origin story of the legendary barbecue spot that his grandfather opened in 1947, and provides classic recipes from both restaurants.

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