Around the World in 80 Food Trucks 1ED

This is a pretty interesting cookbook. It's filled with recipes from food trucks from around the world.This book explores 80 different food trucks from numerous places including Europe, Africa and the Middle East, Asia, Oceania, South America, and North America. Each truck is introduced and you get to see where the truck/chef is located, how the truck began and the story behind the owners. You can also see various ways to follow the truck (Facebook, Instagram, etc).If you are looking for a collection of diverse recipes and like food trucks, this is the cookbook for you.

This is a pretty interesting cookbook. It's filled with recipes from food trucks from around the world. Like most cookbooks, this one promises "easy" recipes and like most cookbooks, not all the recipes are, in fact, easy. Some are pretty easy, but quite a few are pretty complicated, take a long time to prepare and cook, or require ingredients that aren't necessarily easy to find at the local grocery store in rural America. I've found I've had to order some ingredients online especially for recipes in this book (turns out my local stores do not carry sumac, pomegranate molasses, batata, goya, among other ingredients.) Still, overall, I think this is a pretty good cookbook.
Overall, it's a very good cookbook.

This book show the amazing hindsight of all around the world in 80 food trucks that will make your mouth watering. It's an interesting book to read because it has many stories from the chef on how they do and also learn how to recreat the recipe.

This book is about food trucks from all over the world. We can learn and explore recipes out of many sharing by truck chefs itself. The contents are well-organized, colour photographs and stories about each location.