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Food Act 1983 (Act 281) & Regulations (As At 5/2/2023)
Author: ILBS
ISBN: 9789678929936
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RM55.00
Publisher,International Law Book Services (ILBS)
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Format, Paperback
Weight, 420 g
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Shelf: Professional Books / Law / Others
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An Act to protect the public against health hazards and fraud in the preparation, sale and use of food, and for matters incidental thereto or connected therewith.
Contains:
- Food Act 1983 (Act 281)
- Food Regulations 1985
- Food (Extension of the Food Act 1983 to Tobacco and Others) Regulations 1993
- Control of Tobacco Product Regulations 2004
- Food (Notice Under Section 32b) Regulations 2007
- Food (Issuance of Health Certificate for Export of Fish and Fish Product to the European Union) Regulations 2009
- Food Hygiene Regulations 2009
- Food Irradiation Regulations 2011
- Food (Food Analysis Fees) Regulations 2016
- Food (Compounding of Offences) Regulations 2017
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YING WEI LOO Food Act 1983 (Act 281) & Regulations (As At 5/2/2023)